It was a very delicious Siamese Tom Yam fried rice. Added with vegetables, succulent juicy prawns and the intense sour-spicy taste, it was very good. Probably not so happy with the portion given, but nah, whatever.
And ya I topped my "celebration" with Guinness. It's really been a while since I tasted that awesome stout beer. Hmmm
OK, that's all from me. God bless Malaysia.
2 comments:
Siamese tom yam fried rice for merdeka meal,how very patriotic!Its not very malaysian is it?
What's that brown glass bottle ? Barli ?
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